Its really hard to get healthy hearty meals on the table after a long day. Slow cookers are great but in a pinch they certainly wont cook a tender pot roast in 30 minutes. This workshop will show the may uses of a pressure cooker. Pressure cookers are great for inexpensive tough cuts of meat. This workshop we will take a beef brisket and demonstrate a breakfast lunch and dinner and get the best bang for your buck.
Corned Beef Brisket three ways:
Corned beef and cabbage
Corned beef hash
Wednesday March 8 2017 at 7:00 pm
1128 N Battlefield Blvd #105, Chesapeake, VA 23320