10 Meyer Lemons zested and cut in halves. 1 pomegranate peeled and seeded 3/4 cups brown rice syrup. 1/4 cup evaporated cane sugar to rim the glass. 4 cups hot water. Preparation: Zest the Meyer lemons and reserve half the zest for later to mix into the 1/4 cup of sugar. Cut zested lemons 🍋
This is a pressure cooker endorsement for those trying to live healthy and busy life!
It’s OCTOBER 1st!!!! This month on the AFFIRMATION LINE is Heath & Wellness this month! Please mark your calendars and set your alarms for Monday Oct 3rd-5th at 6:30am! Join us as I talk about balance, inner peace with yourself and truth!